I tend to make up recipes off the top of my head.  Sometimes they don't turn out so well, and I feed them to the dog.  But this tomato soup is so yummy and quick.  You can hardly call it homemade since it uses a can of Campbell's, but you'd never know to taste it!  Pour the can of condensed tomato soup into a microwave-safe bowl.  Fill the empty can with 3/4 chicken stock and 1/4 heavy cream.  (I didn't say it would be low-fat!)  Sprinkle in some basil, mint, onion powder, garlic salt, pepper, or whatever spices you like.  Then just heat it until it's nice and steamy.  
It so yummy!  Perfect with a grilled cheese...I squished these on the panini press for an added crunch!  So tasty on a cold winter day -- comfort food to the max!




